Business Hours:
| Sunday: | 12:00am to 04:00pm |
| Monday: | 12:00am to 04:00pm |
| Tuesday: | 12:00am to 04:00pm |
| Wednesday: | 12:00am to 04:00pm |
| Thursday: | 12:00am to 04:00pm |
| Friday: | 01:00am to 04:00pm |
| Saturday: | 01:00am to 04:00pm |
Bars & Grills:
Joe's Sports Bar and Grill Drinking Establishments in Medford, OR 2061 Roberts Rd
- Wendy's Old Fashioned Hamburgers Restaurants/Food & Dining in Medford, OR
940 S Riverside Ave
- Jack in the Box Restaurants/Food & Dining in Medford, OR
309 E Barnett Rd
- Red Robin Hamburger Restaurants in Medford, OR
499 Medford Ctr
- Carl's Jr Restaurants/Food & Dining in Medford, OR
1136 Biddle Rd
- 4 Daughters Irish Pub Restaurants/Food & Dining in Medford, OR
126 W Main St
Elements Tapas Service List
Photos:
Wine List
Single Variety Whites by the Glass
Suavignon Blanc – Kriselle Cellars, 2017 Rogue Valley, OR
A bright tropical nose with aromas of grapefruit and pineapple, with a mineral and tropical palate focused on ripe grapefruit with bright acidity
2oz
$4.00 Glass
$10.00 Bottle
$40.00 Albariño – Condes de Albarei, 2017 Rias Baixas, Spain
This crisp dry white from Northwest Spain offers notes of lemon zest and green apple, with high acidity and a clean finish. It is one of the classic white varietals of Spain
2oz
$4.00 Glass
$10.00 Bottle
$39.00 Pinot Gris – Cuckoo's Nest Cellars, 2017 Rogue Valley, OR
With an aromatic nose of pear and stone fruit, this wine is crisp and refreshing, showing the same stone fruit on the palate, framed by light citrus, and a satisfying, lingering finish
2oz
$3.75 Glass
$9.00 Bottle
$35.00 Chardonnay – Irvine & Roberts Vineyards, 2015 Rogue Valley, OR
Green apple and lemon citrus dominate the nose, with understated oak. On the palate it shows green apple and pear, with a weighty mid palate and full bodied finish with mildly toasty oak
2oz
$4.25 Glass
$11.00 Bottle
$46.00 Txakoli – Mokoroa, 2018 Zarautz, Spain
This traditional white wine of the Basque region made from the varietal Hondarrabi Zuri is bright and dry, with aromas of citrus and green apple, leading to a palate that is clean and crisp, focused on lemon zest and green apple
2oz
$4.00 Glass
$10.00 Bottle
$39.00 Viognier – Quady North, 2017 Rogue Valley, OR
From the Steelhead Run Vineyard, this wine shows bright, slightly floral notes on the nose, leading to bright stone fruit and citrus on the palate, with good acidity
2oz
$4.00 Glass
$10.00 Bottle
$42.00
Rosé by the Glass
Rosé – Pebblestone Cellars, 2018 Rogue Valley, OR
This is a serious rosé, made from 100% Grenache. This wine has a nose of strawberry and melon, leading to a dry, French style palate of melon with citrus, and food friendly acidity
2oz
$4.00 Glass
$10.00 Bottle
$41.00 Rosé – Domaine Sorin, 2018 Côtes du Rhône, France
From one of the premier Rosé producers, this dry blend shows strawberry and melon on the nose, which is echoed on the mineral rich and acidic palate
2oz
$3.75 Glass
$9.00 Bottle
$36.00
Red by the Glass
Pinot Noir – Forager, 2018 Willamette Valley, OR
This classic Oregon Pinot Noir has bright red cherry on the nose with an earthy note, followed by a traditional palate of red fruit and tea. The slight oak on the mid palate gives depth to the wine, and the finish is delicate and sophisticated
2oz
$4.00 Glass
$10.00 Bottle
$41.00 Grenache – Goldback, 2017 Rogue Valley, OR
Plum and red cherry on the nose, framed by mineral notes, leading to ripe red fruit on the palate with wellintegrated tannins and a long finish
2oz
$4.25 Glass
$11.00 Bottle
$48.00 Malbec – Loscano, 2017 Mendoza, Argentina
Made from old vine grapes in Argentina's premier growing area, this wine shows plum and dark cherry on the nose, leading to cassis, plum, and ripe blue fruit on the palate
2oz
$4.00 Glass
$10.00 Bottle
$41.00 Syrah – Plaisance Ranch, 2017 Applegate Valley, OR
This consistently award winning Syrah has a nose of dark fruit and earth with hints or pepper and spice. The palate is full with well integrated mid palate tannins, and flavors of cassis and dark cherry
2oz
$4.50 Glass
$12.00 Bottle
$52.00 Cabernet Sauvignon – Fences Winery, 2015 Rogue Valley, OR
Blackberry, currant, and dried herbs dominate the nose, leading to a lush palate focused on currant and ripe berries, and a touch of sweet oak on the long finish
2oz
$4.25 Glass
$11.00 Bottle
$48.00 Tempranillo, Crianza – Iranzo Vertus, 2014 Utiel – Requena, Spain
This aged Tempranillo is from Spain's oldest Estate Bottled winery – dating back to 1335. Produced from 100% organically grown grapes, it has a ripe nose of black currant and cocoa, with cherry on the palate with mild tannins on the finish
2oz
$4.00 Glass
$10.00 Bottle
$42.00 Tempranillo – Jaxon Vineyards, 2016 Applegate Valley, OR
One of our favorite local Tempranillos, this wine has a nose of dark cherry and plum framed by cocoa. On the palate it shows juicy cherry and plum with black currant, and well-integrated tannins
2oz
$4.25 Glass
$11.00 Bottle
$49.00 Tempranillo, Reserva – Bodegas Lan, 2012 Rioja, Spain
Aromas of bright red fruit and plum, with notes of vanilla and spice. The well-structured palate shows plum and cherry with hints of cocoa, and food friendly acidity
2oz
$4.25 Glass
$11.00 Bottle
$47.00
Grenache / Garnacha, Syrah, Rhone Style
Syrah "4-2, A" – Quady North, 2016 Rogue Valley, OR
This single vineyard wine has lush dark fruit framed by earth and spice on both the nose and palate, with beautiful silky tannins, great structure, and a long delicate finish
$40.00 Garnacha "Veraton" – Bodegas Alto Moncayo, 2014 Campo de Borja, Spain
This wine is a power house of ripe fruit, with black berry and dark cherry on the nose, leading to a luscious, big bodied, New World style wine with flavors of ripe dark berry and black cherry. The silky tannins and mild oak character dominate the long finish
$61.00 Garnacha "Moncayo" – Bodegas Alto Moncayo, 2015 Campo de Borja, Spain
Big sibling of the Veraton, this wine is ripe, powerful, and concentrated, with juicy red and dark fruit. Aged 20 months in new oak barrels, it has a noticeable oak character on the finish that balances the ripe fruit, giving it a vanilla hint on the finish
$77.00
Pinot Noir
Pinot Noir, Yamhill Cuvée – Domaine Serene, 2016 Willamette Valley, Yamhill – Carlton, OR
Beautiful aromas of red fruit and raspberry dominate the nose, framed by cedar and oak notes. Incredibly smooth on the palate and finish, you will get ripe red fruit and cherry framed by subtle vanilla oak
$72.00 Pinot Noir Estate – Shea Wine Cellars, 2015 Willamette Valley, OR
A blend from numerous blocks on the estate, this is a classic expression of Oregon Pinot Noir with a floral inflection on the nose and brambly blue fruit on the palate with polished tannins
$69.00 Pinot Noir, Taylor Ridge – Bohème, 2012 Sonoma Coast, CA
This elegant Pinot Noir has aromas of red cherry, sandalwood, and Christmas spice, leading to delicious red cherry and cranberry fruits on the palate, backed by supple tannins and a long finish with just a hint of oak
$73.00
Merlot, Cabernet Sauvignon, Cabernet Franc, Bordeaux Style
"Patience" Cabernet Franc – Maison Ventenac, 2015 Languedoc, France
This Southern French wine has a ripe rich nose of dark fruit focused on plum and cassis. On the palate it shows beautiful, food friendly acidity with dark berry, and a hint of herbs. This is an almost perfect representation of a French Cabernet Franc
$56.00 Claret – Roxyann Winery, 2014 Rogue Valley, OR
Cabernet Sauvignon, Merlot, and Cabernet Franc make this a complex wine with a long finish. Flavors range through cherry, currant, and blackberry with a spiced finish that shows hints of cedar
$42.00 Merlot – Duckhorn Vineyards, 2014 Napa Valley, CA
Black amethyst in color, this wine opens with aromas of ripe cherry, black fig, and plum. Intense flavors of cherry with hints of coffee and chocolate dominate the velvety palate, with good acidity and savory notes leading to a long and complex finish
$62.00 Cabernet Sauvignon – Kriselle Cellars, 2015 Rogue Valley, OR
This wine has red berry and plum on the nose with a hint of vanilla oak, leading to cherry, raspberry, and plum on the palate, with firm tannins on the finish
$47.00 Cabernet Sauvignon Estate – Cade Winery, 2016 Howell Mountain - Napa Valley, CA
This ripe and lush wine captures the essence of the New World Napa Valley style Cabernet Sauvignon. It has aromas of dark berry and cherry fruit with hints of spice. The palate is dominated by ripe black cherry with notes of dark chocolate and spice on the long finish
$140.00
Tempranillo, Other Spanish
Mencia – "Petalos" Descendientes de J. Palacios, 2017 Bierzo, Spain
This 100% Mencia has delicate berry on the nose. It is medium bodied, and shows wild strawberry balanced by black pepper on the palate, with silky tannins, and an underlying minerality on the finish
$49.00 Red Blend – "Les Terrasses" Alvaro Palacios, 2016 Priorat, Spain
This wine perfectly encapsulates the Priorat region, made with Cariñena, Garnacha, Cabernet Sauvignon, and Syrah. It has ripe aromas of red fruit with underlying spicy notes, leading to a palate of dark cherry, red currant, and good minerality
$68.00 Tempranillo, Gran Reserva – Campo Viejo, 2012 Rioja, Spain
Tempranillo, Graciano, and Mazuela grapes produce a wine rich in fruit aromas with a woody and spicy finish. The Gran Reserva designation is reserved for wines that have been aged a minimum of 2 years in oak and 3 years in the bottle before release
$44.00 Tempranillo – "Termes" Bodega Numanthia, 2016 Toro, Spain
This fantastic Tempranillo, produced by Numanthia, is grown in sandy soil on 30 year old un-grafted vines. It is profound and dense with rich dark fruit flavors and a long lasting finish that shows a mild hint of French oak
$50.00 Tempranillo – "Numanthia" Bodega Numanthia, 2014 Toro, Spain
Intense red and black fruit framed by vanilla, toasted cocoa, and tobacco are the first aromas from this 100% Tempranillo. The powerful palate is dominated by rich dark fruit, cocoa, and spice. This wine has some grip, and the velvety tannins are best served by a short decanting
$98.00 Red Blend – Clos Mogador, 2015 Priorat, Spain
This 97 point wine is a blend of 45% Garnatxa, 29% Carinyena, 16% Syrah, and 10% Cabernet Sauvignon. On the nose it has ripe red and black fruits framed by liquorice and chocolate. An elegant and dense palate shows ripe dark fruit with hints of spiciness, and a smoky peppery woodiness
$165.00 Tempranillo – "Termanthia" Bodega Numanthia, 2013 Toro, Spain
This huge, bold Tempranillo is fresh and intense, with aromas of raspberry, red currant, and cherry, framed by violet and lavender. The palate continues the tour de force, with blackberry and cherry, finishing long with spice, mild oak, and toasty cocoa
$250.00
Half Bottles
Pinot Noir – Rex Hill, 2016 Willamette Valley, OR
This wine has bright red cherry fruit with good acidity. It is a great food wine, built in the Burgundian style, with subtle tannins on the finish
$28.00 Côtes du Rhône – E. Guigal, 2015 Côtes du Rhône, France
A blend of Grenache, Syrah, and Mourvedre, this wine has a nose of red berries and spice, leading to a palate that shows cherry and red currant on the palate with subtle tannins on the finish
$25.00 Tempranillo – Marqués de Riscal Reserva, 2014 Rioja, Spain
Made in the "Old World" style, this predominantly Tempranillo has rich plum and cassis on the nose framed by cocoa and coconut hints. On the palate it shows dark fruit with toasty oak leading to a long finish
$28.00
Sherry
Manzanilla – Hidalgo la Gitana, Jerez, Spain
Widely regarded as the authoritative Manzanilla sherry, this wine is pale in color, offering a refreshing apple flavored dryness underscored by a salty tanginess
$8.00 Pedro Ximenez – Barbadillo Pedro Ximenez, Jerez, Spain
This sweet sherry is made by letting the grapes dry first in the sun. It has very intense aromas of dried fruit and raisins, with a smooth long lasting finish
$9.00
Port
Ruby – Abacela Port, 2015 Umpqua Valley
This traditional ruby style port is strong with fig, cocoa, and dried fruit on the nose. It has great texture and a long finish that is robust with candied cherry and raisins
$9.00 Tawny, 10 Year – Warre's Otima, Alto Douro, Portugal
This aged port shows concentrated flavors of caramel, honey, and dried fruit. The finish is long and dominated by toasted hazelnut
$12.00 Tawny, 20 Year – Dow's, Douro Valley, Portugal
Made from only the best grapes of the Douro Valley, this incredible port is rich and velvety with an almost impossibly long nutty finish
$16.00
Dessert Wine
Orange Muscat, "Deviation" – Quady, Central Valley, California
Deviation is an Orange Muscat infused with rose, geranium, and damiana. This herbaceous aromatic wine has a floral aroma of honeysuckle, and jasmine, and flavors to match accompanied by peach and apricot
$9.00 Muscatel – Jorge Ordoñez Seleccion Especial, 2014, Douro Valley, Portugal
Fresh notes of orange and exotic spices dominate the intense nose of this dessert wine, leading to more orange on the palate with a final punch of minerality
$10.00
Sparkling Wine
Brut Reserva Cava – Segura Viudas, NV Catalunya, Spain
This light and refreshing brut cava is crisp with dry apple flavors, spice and minerals
187ml Split
$8.00 750ml
$30.00 Brut – Argyle, 2015 Willamete Valley
Crisp citrus notes with hints of roasted vanilla make this Oregon's premiere sparkling wine
$44.00 Brut Champagne – Veuve Clicquot, NV Champagne, France
Light pear and pineapple aromas, followed by richer pear and citrus flavors, with tight bubbles and a hint of yeastiness
375ml Split
$46.00 750ml
$85.00 Brut Champagne, "Dom Perignon" – Moet Et Chandon, 2009 Champagne, France
A nose of fresh grapefruit is followed by a satiny texture with the slightest undertone of citrus zest
$200.00
Tapas
Salads & Platters
House Salad
Mesclun greens, parmesan cheese, and house made croutons with your choice of Mission fig vinaigrette, sherry mustard vinaigrette, or orange honey vinaigrette
$12.00 Roasted Beet Salad
Herb Roasted Red Beets, Grapefruit Supremes, Cucumber, Arugula, Candied Pecans, and Humboldt Fog Chèvre, with Orange Honey Vinaigrette
$15.00 Andalucian Salad**
Arugula, Crushed Marcona Almonds, and Rogue Creamery Smoky Blue Cheese, on Serrano Ham, with Mission Fig Vinaigrette
$16.00 Meat & Cheese Platter**
Serrano Ham, Spanish Dry Chorizo, Mahòn Reserva, Aged Manchego, Idiazàbal, Humboldt Fog Chèvre, Dolce Gorgonzola, and Cabra al Viño, with Candied Pecan, House Olives, and Mission Fig
$21.00 Spanish Starter Plate**
Marcona Almonds, House Olives, and House Made Pickled Vegetables
$11.00
Vegetables
Tortilla Española
Traditional Cold Spanish Omelet with Potato, Onion, Manchego Cheese, and Spinach
$11.00 Patatas Bravas
Smoked Paprika and Herb Fried Yukon Gold Potatoes with Aioli
$11.00 Asparagus with Egg
Shaved and Blanched Asparagus, with House Made Bacon Lardon, Toasted Hazelnut, Creamy Cilantro Sauce, and 6 Minute Egg
$13.00 Crispy Cauliflower**
Fried Cauliflower Flourettes with Ginger Pickled Golden Raisins, Toasted Almonds, and Aioli
$14.00 Mushrooms Catalan
Sautéed Crimini and Oyster Mushrooms with Olive Oil, Roasted Garlic, and Herbs, Served with Bread
$14.00
Side of Bread
Side of Bread
Baguette with Spanish Olive Oil and Reduced Balsamic
$1.00
Seafood
Spanish Ceviche (3)
Yellow Tail, Bay Scallop, Serrano Chili, Shallot, and Cilantro, on Smoked Paprika Tostadas
$12.00 Seared Ahi Tuna
Coriander Encrusted Seared Ahi Tuna, Finglerling Potatoes, and Basil
$17.00 Sardinas de la Casa (3)
Bacon Wrapped Matiz Gallego Sardines, Manzanilla Olive and Marcona Almond Tapenade, with Aioli
$14.00 Calamari a la Vizcaina
Flash Pan Fried in Olive Oil, with Txakoli Caramelized Onion, Served with Bread
$13.00 Mahi Mahi
Pan Seared, with Txakoli Tomato Cherry Sauce, and Saffron Quinoa
$18.00 Prawns Diablo
Six Prawns Sautéed in Nyora Pepper Oil and Butter, with Serrano Chilis
$16.00 Garlic Saffron Prawns
Six Prawns Sautéed in Garlic, Dry Sherry, and Saffron Butter, Served with Bread
$18.00 Stuffed Piquillo Peppers
Mahi, Scallop, and Shrimp Stuffed, with Manchego Bèchamel
$15.00
Paella
Our 12" pans are portioned for 3 – 4 people. Please allow 40 minutes
House
Chicken Drumettes, Spanish Chorizo, Shrimp, Mussels, Mahi Mahi, and Calamari
$46.00 Catalunian
Shrimp, Mussels, Clams, Mahi Mahi, and Calamari
$45.00 Andalucian
Chicken Drumettes, Pork Loin, Spanish Chorizo, and Serrano Ham
$42.00 Vegetarian
Seasonal Vegetables, Artichoke Heart, Roasted Red Pepper
$36.00
Landfood
Bacon Wrapped Dates (5)
Bacon Wrapped Medjool Dates Stuffed with Spanish Chorizo
$15.00 Lamb Chops (3)
Seasoned and Grilled, with Shoestring Potatoes, and Roasted Tomato and Mint Relish
$21.00 Steak Skewers (2)
Flat Iron Steak, Onion, and Red Bell Pepper, with Chimichurri Sauce
$17.00 Duck Breast
Pan Seared, with Celeriac Purée, Rainbow Carrots, and Bordeaux Cherry Sauce
$18.00 Spanish Ribs
House Smoked Spanish Spice Rubbed Pork Spare Ribs, with Apricot Cardamom Glaze
$19.00
Flatbreads
Salamanca**
Cheese and Romesco Sauce
$15.00 Seville
Crimini and Oyster Mushrooms, Humboldt Fog Chèvre, Roasted Garlic, and Spinach
$17.00 Cadiz
Lamb Sausage, Rogue Creamery Smoky Blue Cheese, and House Olives
$18.00 Madrid
Serrano Ham, Mission Fig, Caramelized Onion, Cheese, Hazelnuts, and Fresh Arugula
$19.00
Drinks
Cocktails
Caribbean Cold Brew
Captain Morgan Black, Tia Maria, Cold Brew Coffee, Cream
$9.00 Sangria
Special House Recipe with Tempranillo, Brandy, Triple Sec, Orange, Lemon, Apple, Cinnamon, Bubbles
$9.00 The Real Tom Collins
Plymouth Gin, Fresh Lemon, Simple Syrup, Soda
$10.00 Paloma
Lunazul Blanco, Fresh Grapefruit, Fresh Lime, Simple, Soda
$10.00 Moscow
Smirnoff Vodka, Fresh Lime, Cock 'n' Bull Ginger Beer
$9.00 Mazatlan
Lunazul Blanco Tequila, Fresh Lime, Cock 'n' Bull Ginger Beer
$10.00 Santiago
Capel Pisco, Fresh Lime, Cock 'n' Bull Ginger Beer
$9.00 Kingston
Sailor Jerry's Spiced Rum, Fresh Lime, Cock 'n' Bull Ginger Beer
$10.00 Dublin
Tullamore Dew Irish Whiskey, Fresh Lime, Cock 'n' Bull Ginger Beer
$10.00 Sexy Human
Hot Monkey Vodka, Passionfruit Puree, Simple Syrup
$11.00 Maple Bourbon Rickie
Four Roses Bourbon, Tuaca, Grade A Vermont Maple Syrup, Lime Juice
$11.00 Fireside
Taaka Vodka, Triple Sec, Pama Pomegranate Liqueur, Bubbles
$10.00 Perfect Manhattan
Makers Mark Bourbon, Noilly Prat Sweet & Dry Vermouth, Angostura Bitters
$11.00 Grey Fly
Dry Fly Gin, St. Germaine, Fresh Grapefruit, Bubbles
$11.00 Fair Trade
Jameson Irish Whiskey, Grind Espresso Rum, Aztec Chocolate Bitters
$10.00 House Old Fashioned
Woodford Reserve, Bordeaux Cherry, Fresh Orange, Sugar, Peychaud Bitters
$9.00
In The Bottle
Coors Light – Colorado
$5.25 Black Butte Porter – Oregon
$5.50 Estrella Damm – Spain
$5.50 Fat Tire Amber – Colorado
$5.50 Hop Valley Citrus Mistress – Oregon
$5.50 Newcastle – England
$5.50 Pilsner Urquel – Czech Republic
$5.50 Paulaner Hefe-Weizen – Germany
$5.50 Strongbow Cider – England
$5.50 Trumer Pils – Austria & California
$5.50 Wildcraft Pear Cider – Oregon
$9.25 Old Rasputin Imperial Stout – California
$9.25 Chimay Grand Reserve – Belgium
$8.00 Lindeman's Framboise Lambic (Raspberry) – Belgium
$10.25
Non-Alcoholic
San Pellegrino Limonata
$5.00 San Pellegrino Aranciata
$5.00 Clausthaler N/A Beer – Germany
$5.50 Henry Weinhard's Root Beer
$5.25 Cock 'N Bull Ginger Beer
$5.25
Dry Soda
$5
Blood Orange
Cucumber
Lavender
Coke Products
$3.25
Coke
Diet Coke
Sprite
Iced Tea
Lemonade
Ginger Ale
Rockstar Energy Drink
$4.25
Diet
Regular
Bottled Water
San Pellegrino
$5.00
Vodka
360 Double Chocolate
$7.00 Absolut
$7.00 Absolut Citron
$7.00 Absolut Mandrin
$7.00 Absolut Pears
$7.00 Absolut Raspberri
$7.00 Absolut Vanilla
$7.00 Belvedere
$8.00 Belvedere Unfiltered
$8.75 Chopin
$8.00 Crater Lake Hazelnut Espresso
$7.00 Crater Lake
$7.00 Crater Lake Pepper
$7.00 Dry Fly
$8.00 Grey Goose
$8.25 Hot Monkey
$7.00 Ketel One
$7.25 Monopolowa
$7.00 Reyka
$7.00 Smirnoff
$7.00 Stolichnaya
$7.00 Stoli Elite
$10.00 Superfly
$7.00 Swallowtail
$7.25 Tito's Handmade
$7.00 Yazi Ginger
$8.00
Rum
Appleton Estate 12 Year
$8.50 Bacardi Gold
$7.00 Bacardi Superior
$7.00 Cachaça 51
$7.25 Cachaça Novo Fogo
$7.25 Captain Morgan Black
$7.00 Captain Morgan Spiced
$7.00 Cruzan 151
$7.50 Grind Espresso Infused
$7.00 Mount Gay Eclipse
$7.50 Myer's Dark
$6.50 Pyrat XO
$8.00 Ron Zacapa
$9.00 Sailor Jerry Spiced
$7.25 Zaya
$8.75
Bourbon
Angel's Envy^
$13.00 Barrell Cask Strength
$18.00 Basil Hayden
$9.75 Blade and Bow^
$11.25 Blade and Bow 22^
$29.00 Blanton's
$11.25 Booker's
$11.75 Buffalo Trace
$7.25 Burnside Goose Hollow Rsv
$10.00 Burnside Oregon Oaked
$12.50 Burnside West End
$7.75 Col. Eh Taylor Four Grain^
$17.00 Col. Eh Taylor Small Batch^
$13.00 Col. Eh Taylor Single Barrel^
$17.00 Eagle Rare
$8.25 Elijah Craig12
$8.75 Elmer T. Lee
$8.25 Four Roses
$7.25 Four Roses Single Barrel^
$15.00 Four Roses Small Batch^
$14.00 George T. Stagg^
$20.00 I.W. Harper
$9.00 I.W. Harper 15^
$19.00 Jefferson's Reserve
$25.00 Jim Beam
$6.50 Knob Creek
$9.25 Lexington
$7.75 Maker's Mark
$7.75 Old Rip Van Winkle 10^
$30.00 Old Forester 1920^
$14.00 Orphan Barrel Barterhouse 20^
$17.00 Orphan Barrel Entrapment 25^
$32.00 Orphan Barrel Forged Oak 15^
$19.00 Orphan Barrel Rhetoric 22^
$23.00 Pappy Van Winkle 12^
$40.00 Pappy Van Winkle 15^
$60.00 Pappy Van Winkle 20^
$80.00 Pappy Van Winkle 23^
$100.00 Russel's Reserve
$8.25 Stagg Jr.^
$18.00 Stein Straight Bourbon
$13.00 Wild Turkey 81
$6.50 Wild Turkey Kentucky Spirit
$8.25 W.L. Weller 12^
$14.00 W.L. Weller Special Reserve^
$10.75 Woodford Reserve
$8.25
Other Whisky / Whiskey
Charbay R5 Hops Flavored
$15.00 Collingwood
$7.50 Crown Royal
$7.25 Crown Royal Cask Strength^
$17.00 Crown Royal Reserve
$9.00 Dry Fly Wheat
$8.00 Fireball
$7.00 Gentleman Jack
$7.75 Hibiki^
$17.00 Immortal Single Grain
$9.00 Jack Daniel's No. 7
$7.25 Legacy
$7.25 Nikka Coffey Grain
$15.00 Nikka Pure Malt^
$17.00 Pendleton
$8.00 Seagram's 7
$7.00 Tin Cup
$7.25 Toki
$7.25 Yamazaki 12
$15.00
Rye Whisky
Angel's Envy Finished Rye^
$15.00 Angel's Envy Straight Rye^
$18.00 Col. EH Taylor Straight Rye^
$17.00 George Dickel Rye
$6.75 James Oliver Rye
$7.25 Jim Beam Rye
$6.50 Lock Stock and Barrel Rye
$24.00 Masterson's 10 Year^
$18.00 Pikesville Rye
$11.25 Rittenhouse Rye
$7.75 Templeton 4 Year
$10.25 Templeton 6 Year^
$13.00 Sazerac Rye
$7.75 Thomas Handy Sazerac Rye^
$26.00 Whistlepig 10 Rye
$17.00 Whistlepig 15 Year Rye^
$24.00
Tequila
Cazadores Reposado
$10.00 Corralejo Anejo
$11.50 Corralejo Reposado
$10.75 Don Julio Anejo
$10.75 Herradura Reposado
$9.75 Hornitos Reposado
$8.00 Jose Cuervo Especial
$6.50 Lunazul Blanco
$6.75 Patron Gran Platinum
$33.00 Patron Silver
$10.25 Peligroso Silver
$10.00
Gin
Aviation
$7.50 Bols Genever
$7.00 Beefeater
$7.00 Bombay Sapphire
$7.50 Brokers
$7.25 Desert Juniper
$7.75 Dry Fly
$8.00 Hendrick's
$8.50 Monopolowa
$7.00 Nolet's
$8.75 Plymouth
$8.00 Rogue Spruce
$8.00 Sipsmith
$9.25 Tanqueray
$7.00 Tanqueray 10
$8.00
Blended Scotch Whiskey
Chivas Regal 12 Year
$7.75 Dewar's White Label
$6.75 Johnnie Walker Black Label
$8.75 Johnnie Walker Blue Label
$33.00 Johnnie Walker Double Black
$10.25 Johnnie Walker Platinum
$24.00 Johnnie Walker Red Label
$7.25 Sheep Dip
$14.00
Single Malt Scotch Whisky
Aberlour 12 Year
$10.25 Ardbeg 10 Year
$9.50 Balvennie Doublewood 12 Year
$10.25 Clynelish 14
$14.00 Dalwhinnie 15 Year
$11.00 Dalwhinnie Distiller's Edition^
$18.00 Glen Fiddich 12 Year
$9.75 Glenlivet 12 Year
$9.75 Glenmorangie 10 Year
$10.25 Glenmorangie 18 Year
$18.00 Glenmorangie Finealta
$15.00 Glenmorangie Lasanta
$15.00 Glenmorangie Signet^
$49.00 Kilkerran 12 Year
$19.00 Lagavulin 8^
$15.00 Lagavulin 12^
$25.00 Lagavulin 16
$19.00 Lagavulin Master Distiller's^
$24.00 Laphroaig 10 Year
$11.75 Macallan Fine Oak 15 Year
$16.00 Oban 18 Year^
$23.00 Oban 14 Year
$14.00 Talisker 10 Year
$11.75
Irish Whiskey
Bushmills
$7.25 Green Spot
$19.00 Jameson
$7.50 Jameson Black Barrel
$9.50 Jameson Gold Reserve
$11.75 Jameson Limited Reserve
$19.00 Michael Collins Single Malt
$9.50 Proper Twelve
$7.75 Red Breast 12 Cask Strength
$23.00 Teeling
$8.25 Tullamore Dew
$7.50 Yellow Spot^
$28.00
Brandy / Cognac
Boulard Calvados
$10.25 Capel Pisco
$10.00 Clear Creek Pear
$9.25 Courvoisier VS
$8.50 Fundador Solera
$7.25 Hennessy VS
$8.50 Hennessy XO
$25.00 Hennessy Master Blender^
$19.00 Remy Martin VSOP
$9.75 Remy Martin XO
$23.00
Liqueurs / Aperitifs
Aperol
$7.25 B & B
$10.00 Bailey's Irish Cream
$7.25 Bärenjäger
$7.25 Campari
$7.75 Caravella Limoncello
$7.00 Chambord
$9.25 Chartreuse
$10.25 Clear Creek Grappa
$9.00 Cointreau
$9.75 Crème Yvette
$7.25 Cynar
$6.75 Di Saronno
$7.50 Drambuie
$10.00 Du Bouchett Creme de Cassis
$7.00 Fernet-Branca
$7.50 Frangelico
$7.50 Galliano
$8.50 Goldschlager
$7.00 Grand Marnier
$10.00 Jaegermeister
$7.25 Kahlua
$7.00 Krogstad Aquavit
$7.75 Lillet Blanc
$7.75 Luxardo Maraschino Liqueur
$7.25 Midori
$7.00 Pama
$7.00 Pimm's No.1
$7.00 Romana Sambuca
$8.00 Rumplemintz
$7.00 Southern Comfort
$7.00 St. Germain
$9.25 Tia Maria
$7.25 Tuaca
$7.25 Yukon Jack
$7.00
Absinthe
Absente
$9.50 Immortal Spirits Knarr
$10.00 Lucid
$10.50 Nouvelle Orleans
$20.00 Pernod
$11.75
Catering Menu
Salads
House Salad
Mesclun Greens with House Made Croutons and Shredded 6 Month Aged Parmesan Cheese on the side: Mission Fig Vinaigrette, Honey Orange Vinaigrette, Champagne Dijon Vinaigrette
per person
$4.00
Cold Tapas
Large Cheese Platter
Manchego, Idiazabal, Mahon, Cabra Viño, and Valdeon (Spanish Blue) Cheeses
$45.00 Large Charcuterie Platter
Serrano Ham, Spanish Dry Cured Chorizo, Sopressata, Speck, and Bressaola. Check with us about other house made charcuterie that we may have available at the time
$60.00 Whole Tortilla Española
Spanish Omelet with Potato, Cheese, and Spinach, Cut into 1" Cubes (25)
$30.00 Ceviche Shooters
Yellow Tail and Scallop Marinated in Lime Juice with Serrano Chilis, Shallots, and Cilantro, Served in a Flat Bottom Spoon
each
$2.50 Shrimp Stuffed Piquillo Peppers
Fire Roasted Mild Piquillo Peppers Stuffed with Poached Shrimp Salad
each
$2.75 Smoked Salmon Canapés
House Smoked Salmon Mousse, Chives, and Lemon Aioli on Crostini
each
$2.00 Olive and Serrano Ham Canapés
Spanish Olive Tapenade, Crispy Serrano Ham, Lemon Aioli, and Reduced Balsamic on Crostini
each
$1.50 Steak Skewer
Flat Iron Steak, Red Bell Pepper, and Onion, with Chimichurri Sauce
each
$2.00 Cold Prawn Skewer
Served with Spanish Pepper Relish
each
$2.00 Duck Terrine
20 Portions, Duck Breast and Leg, Chestnut, and Dried Apricot, with House Mustard and Water Crackers
$45.00
Hot Tapas
24" Baguette
each
$5.00 House Dates
Bacon Wrapped Medjool Dates Stuffed with Spanish Chorizo
each
$2.25 Pinchos Morunas Skewers (Pork or Chicken)
Grilled Pork Tenderloin, or Grilled Chicken Breast Marinated in Spanish Adobo Sauce
each
$2.25 Duck Confit
Leg and Thigh Confit, Served with Half Pan of Parsnip Leek Purée
each
$6.00 Lamb Lollipops
House Made Lamb Merguez Sausage on a Stick
each
$3.00 Garlic Saffron Prawns
Prawns Sautéed in Garlic, Sherry, and Saffron Butter
each
$2.25 Spanish Meatballs
Lamb, Shallot, and Roasted Garlic Meatballs, with Smoked Paprika Cream Sauce
each
$2.25
Protein
Grilled Beef Tenderloin
Mustard and Herb Crusted Beef Tenderloin, Sous Vide and Then Grilled
each 4oz
$6.00 Osso Bucco Lamb Shank
Braised with Tomato Sherry Stock, Tomatoes, Garlic, and Herbs
each
$6.00 Pork Belly
Smoked Spanish Chili and Local Pressed Apple Cider Braised Duroc Pork Belly
each 5oz
$5.00 Chicken Breast
Garlic, Herb, and Dijon Marinated Draper Valley Farms Chicken Breast, Sous Vide and Grilled
each 5oz
$5.00 Braised Beef Short Ribs
Braised in Red Wine and Mirepoix, Served with Braising Sauce
each
$6.00
Vegetables / Sides
Brussel Sprouts
Oven Roasted Brussel Sprouts, Dried Cranberries, and Roasted Pear, with Maple Balsamic Vinaigrette and Crushed Marcona Almonds
Large Bowl
$35.00 Cauliflower Gratin
Roasted Cauliflower, Face Rock Cheddar, Manchego, Parmesan, and Bread Crumbs
Half Pan
$35.00 Full Pan
$70.00 Spanish Cassoulet
White Beans and Kidney Beans with House Made Merguez Lamb Sausage, Shredded House Made Duck Confit, and Roasted Tomatoes
Half Pan
$40.00 Full Pan
$80.00 Half Pan (Vegetarian Version)
$35.00 Full Pan (Vegetarian Version)
$70.00 Parsnip and Leek Purée
A perfect winter accompaniment to your protein
Half Pan
$35.00 Roasted Potatoes
Oven Roasted Yukon Gold Potatoes with Garlic, Shallot, and Herbs
Half Pan
$35.00 Full Pan
$70.00 Roasted Root Vegetables
Seasonal Mix of Local Vegetables Oven Roasted with Wild Mushroom Butter, Garlic, Shallot, and Herbs
Half Pan
$35.00 Full Pan
$70.00
Flatbreads
Only available at Elements or Elements Banquet
Salamanca
Cheese and Romesco Sauce
$12.00 Seville
Seasonal Mushroom, Humboldt Fog Chevre, Roasted Garlic, and Spinach
$14.00 Cadiz
Lamb Sausage, Rogue Creamery Smoky Blue Cheese, and House Olives
$16.00 Madrid
Serrano Ham, Mission Fig, Caramelized Onion, and Cheese, Topped with Fresh Arugula and Crushed Hazelnut
$17.00
Paella – Cooked on Site
Talk to us about customizing your proteins
House
Chicken, Chorizo, Mussel, Clam, Shrimp, Calamari, and White Fish
Andalucian
Chicken, Chorizo, Pork Shoulder, Serrano Ham
Catalunian
Mussel, Clam, Shrimp, Calamari, and White Fish
Vegetarian
Artichoke Heart, Peas, Green Beans, Tomato, Onion
12" (Feeds 4)
House
$42.00 Andalucian
$38.00 Catalunian
$41.00 Vegetarian
$32.00
18" (Feeds 20)
House
$185.00 Andalucian
$165.00 Catalunian
$175.00 Vegetarian
$140.00
24" (Feeds 50)
House
$415.00 Andalucian
$365.00 Catalunian
$390.00 Vegetarian
$305.00
36" (Feeds 80)
House
$600.00 Andalucian
$520.00 Catalunian
$560.00 Vegetarian
$420.00
Dessert
Whole Triple Chocolate Tart
Oreo Cookie Hazelnut Crust, with Dark Chocolate Flourless Tart, and Dark Chocolate Ganache (16 servings)
$30.00 Apple Crisp
Traditional Apple Crisp
Half Pan
$30.00 Full Pan
$60.00
Late Night Menu
Small Plates
Bandarilla
Traditional Tapas Skewer with Manzanilla Olives, Manchego Cheese, Dry Cured Chorizo, and Mission Fig
$2.00 Marcona Almonds**
Sea Salt Roasted Marcona Almonds
$6.00 Ceviche*
Yellow Tail and Scallop Marinated in Lime Juice with Serrano Chilis, Shallots, and Cilantro, Topped with Hawaiian Black Sea Salt, Served with Water Crackers
$8.00 House Olives
Orange - Sherry Marinated Mediterranean Olives with Fire Roasted Bell Peppers and Capers
$7.00 Tortilla Espanola
Traditional Spanish Omelet with Potato, Onion, Cheese, and Spinach
$7.00 Mushrooms Catalan
Sauteed Crimini and Oyster Mushrooms with Olive Oil, Roasted Garlic, and Thyme, Served with Bread
$9.00 Elements House Grapes
Red Grapes Encrusted with Rogue Smoky Blue Cheese and Crushed Pistachio
$9.00 Mahi Mahi*
Pan Seared, Coriander and Lemon Pepper Encrusted, Served Over Sautéed Spinach, with Sweet Pickled Pepper Relish, and Lemon Olive Oil
$10.00 Elements House Dates (5)
Bacon Wrapped Medjool Dates Stuffed with Dry Cured Spanish Chorizo
$10.00 Shrimp Diablo
Six Prawns Sauteed in Ñora Chili Pepper Oil and Butter, with Serrano Chilis
$14.00 Jamon Iberico "La Pata Negra"
36 Month Aged, Acorn Fed "Black Hoof" Iberian Ham
$13.00
Soup, Salads, and Platter
Soup of the Day
Cup
$4.00 Bowl
$6.00 Elements House Salad
Mesclun Greens, Parmesan Cheese, and House Made Croutons Tossed with Your Choice of Dressing: +Mission Fig Vinaigrette, +Sherry Mustard Vinaigrette, +Orange Honey Vinaigrette, +Herbed Crème Fraiche
$8.00 Roasted Beet Salad**
Herb Roasted Red Beets, Grapefruit Segments, Cucumber, Arugula, Candied Pecans, And Humboldt Fog Chevre, With Orange Honey Vinaigrette
$9.00 Andalucian Salad**
Arugula, Marcona Almonds, Rogue Smoky Blue Cheese, With Mission Fig Vinaigrette, on Sliced Serrano Ham
$12.00 Meat and Cheese Platter
Serrano Ham, Spanish Chorizo, Mahón Reserva, Manchego, Idiazábal, Valdeón Spanish Blue, and Cabra Al Viño, with Candied Pecan, House Olives, Grapes, and Dried Mission Figs
$18.00
Larger Plates
Crispy Cauliflower**
Fried Cauliflower Flourettes with Pickled Raisins, Toasted Almond, and Lemon Aioli
$9.00 Baked Manchego
Semi-Firm Cured Sheep's Milk Cheese Wrapped in Phyllo with Roasted Garlic, and Sweet Red Pepper Puree, Served with Bread
$12.00 Calamari
Lightly Dusted Calamari Flash Fried, served with Smoked Paprika Aioli
$11.00 Patatas a la Riojana**
Basque Style Potatoes with Spanish Chorizo, Garlic, Onion, Romesco Sauce, and Aioli
$9.00 Flat Iron Steak
Seared, Served Medium Rare, with Herbed Skillet Potatoes, and Your Choice of Finishing Butter: Tomato, Blue Cheese, or Caper
$16.00 Pork Empanadas (3)
Cardamom and Apricot Braised Pork Shoulder and Provolone Cheese in a Flaky Pastry
$9.00 Papas de Toro
Fried Potatoes with Sweet Braised Beef Oxtail, Rogue Creamery White Cheddar, and White Truffle Oil over Wilted Frisee
$14.00 Spanish Ribs
Spanish Spice Dry Rubbed, House Alder Wood Smoked, St. Louis Cut Pork Ribs with Spicy Apricot Cardamom Glaze
$14.00
Flatbreads
Salamanca**
Cheese and Romesco Sauce
$10.00 Tudela
Semi-Dried Tomatoes, Artichoke Heart, House Olives, Roasted Garlic, and CHeese
$12.00 Valencia
Tomato, Cheese, and Caramelized Onion
$11.00 Seville
Seasonal Mushrooms, Humboldt Fog Chevre, Roasted Garlic, and Spinach
$13.00 Isle of Ibiza
Spicy Shrimp, Romesco Sauce, and Cheese
$15.00 Cadiz
Lamb Sausage, Rogue Creamery Smoky Blue Cheese, and Marinated Olives
$16.00 Madrid**
Serrano Ham, Mission Fig, Caramelized Onion, Cheese, Arugula, and Toasted Hazelnuts
$16.00
Happy Hour Menu
Food
$6
Patatas Bravas
Steak Banderillas
Tortilla Española
Smoked Rib Tostada
Popcorn Mahi Mahi
Manchego & Bacon Dip
Salamanca Flatbread
Contains Almonds
Featured Drinks
$1 off All Well Drinks, Glasses of Wine, and Tap Beers
Firesides
Firesides
$6.00
